Toss pepper strips and onion rings with oil, melted butter, and TABASCO® Sauce in a foil pan, then grill until browned–a perfect side dish with grilled sausages and crusty bread.
Poached fresh cod and smoked cod are cooked in this cream based soup with potatoes, parsnips, fresh thyme and lemon. Serve garnished with chopped chives.
Three Cheese Mac and Cheese
(via vegan carrot cake (and frosting) Love and Lemons)
Pasta with roasted broccoli and sundried tomatoes
Apple and Pear Chocolate Hand Pies Foodie Crush on We Heart It.
Composed Salad with Salmon and Beets
Ravioli with creamy sun dried tomato and basil sauce
Four Cheese Mac and Cheese